Are you looking forward to feast on the flavors of the holiday seasons as soon as the first autumn leaf falls? Think about sumptuous breakfast and brunch, hearty salads and soups, warm casseroles and pasta, and not to mention that mouth-watering desserts to satisfy your cravings for sweets. No matter what time and day of…
Side dishes
Herby barley couscous with chipotle halloumi and grilled apricots
This herby barley couscous with chipotle halloumi and grilled apricots it’s that dream dish, full of flavour, textures and so vibrant. Quick to make, impressively looking making a great entertaining dish perfect to share or a family meal. It can be a main dish or a side accompanying a nice cut of meat. Enjoy! Recipe …
Three grains, mushrooms with fresh herbs and onion squash bateau
Autumn is a beautiful season, a season with riots of colour and food should be no different. This three grains, mushrooms with fresh herbs and onion squash is that colourful and flavourful dish that autumn will not be the same without. A healthy, hearty vegan version that can be tailored to your tastebuds. Recipe here…
Halloumi and asparagus quiche in filo base
Let the oven do the work and bake this super easy and quick to prepare, vegetarian and truly unique halloumi and asparagus quiche, an easy way to sneak some seasonal vegetables into our diet. Recipe here…
Chickpeas quick snack with turmeric, red onion and red chilli flakes
This moreish chickpeas snack with turmeric, red onion and chilli flakes, ready in 15 min or less is a great way to beat the afternoon sugar cravings. Nutritious and super addictive. Recipe here …
Giant potato and cauliflower filo samosa
This super easy, homemade and a lot healthier vegetarian giant potato and cauliflower samosa can really spice up your menu whether that is a simple dinner, a lunch or even for a party. Give this a try, recipe here….