I used half of the veggies frozen ones for variety and quickness.
I did have some leftover rice only from the dinner we had with some lovely friends the night before (not ideal- but I don’t throw away food, remember?); and to refresh that rice, I have done an egg fried rice which was delicious.
Add few leaves of coriander and even some roasted cashew nuts
to this. Absolutely beautiful.
I will be coming back with a cashew nuts curry to absolutely die for .... so stay tuned lovelies!